Tima - Ethiopia
Shakizo, Ethiopie
Pickup available at Café Pista | Beaubien
Usually ready in 2-4 days
Region : Shakizo, Ethiopie
Farm : Sookoo Coffee, Ture Waji
Variety: 74110, 74112
Altitude : 2175M
Method: Washed
Notes: Black tea, apricot, citrus fruits
In the highlands of Guji, between 2,000 and 2,150 meters above sea level, the Tima lot is processed at the Weessi washing station, operated by Sookoo Coffee and its founder, Ture Waji. Located in Hangadhi, in the Shakisso district, the station processes fully ripe cherries using the washed method. After pulping with a Penagos machine, the beans are fermented in water for twelve hours, then slowly dried on African beds.
We have been working with Ture Waji for seven years now, mainly through the Bookkisa lot. Last year was the first time we added the Tima lot to our menu, and we’re happy to bring it back for a second year. Ture continues to refine his approach, and his washed coffees reflect the great care taken at every stage, from selecting the cherries to the final drying.
18.6g → 37ml → 38s
25g → 425ml → 3m30s
Transparence
- Price paid :
- Partnership :
- Lot size :
- Lot quality :
Roasting
Delivery
If you have any questions about your order or delivery, our team is here to help: simply use the chat bubble at the bottom of the page or write to us at bonjour@cafepista.com.