A QUALITY BRUNCH
A simple cuisine inspired by fresh market produce, which will delight your taste buds!
9 a.m. to 3 p.m. every day
Granola
Yogurt, homemade jam, granola, seasonal fruit and maple syrup.
Ricotta Tartine
Homemade ricotta, roasted nuts, seasonal fruit and honey on multigrain bread.
Breakfast Croissant
Ham, aged cheddar, poached egg, arugula and béchamel sauce.
Grilled Cheese
Aged cheddar, caramelized onions, olive tapenade and fresh basil, served with salad.
Gravlax Bagel
Cream cheese, salmon gravlax, pickled onions and capers, served with greens.
Avocado Toast
Avocado, poached egg and veggies
Pista Bowl
Greens, avocado, edamame, pickled onions, gravlax and poached egg. Nori seaweed and spicy mayo.
Farmers Market Salad
Tomato, asparagus and arugula salad with homemade ricotta.
